(Translated by Google)
If you're looking for yakitori in Mitaka, this is the place! Just 2 minutes from Mitaka Station! A casual pub where you can enjoy authentic yakitori grilled over binchotan charcoal and seasonal dishes!
A must-know place for yakitori in Mitaka!
Located about 2 minutes on foot from the north exit of Mitaka Station, beyond the white noren (curtain) is "Hinatori Fujino," a casual pub with a nostalgic Showa-era atmosphere.
The star of this place is the authentic charcoal-grilled yakitori, with each skewer handmade in-house and carefully grilled over binchotan charcoal!
They mainly use "Kenmi-dori" from Yamanashi Prefecture, as well as other domestic young chickens such as Hakata Jidori and Jidori, using the best chicken available at the time!
The yakitori boasts a fragrant aroma unique to charcoal grilling, while remaining plump and juicy inside!
In addition to the standard cuts, you can also enjoy rare cuts that are hard to find elsewhere, such as "furisode" and "sorires"!
The menu items we ordered this time are listed below.
* Chicken breast with plum paste
* Chicken neck
* Pork belly
* Chicken liver with salt
* Chicken meatballs with egg
* Seaweed potato salad
* Homemade deep-fried tofu
* Mapo quail eggs
* Addictive potato fries (mentaiko mayo)
This restaurant's key point is that it's "not just yakitori"!!
They also have a wide selection of daily specials and side dishes using seasonal vegetables and fresh fish, and the lineup changes with the seasons, so you can enjoy discovering different dishes every time you visit!
And they have a great selection for alcohol lovers!!
In addition to seasonal sake sourced from all over Japan, their tea cocktails made with deep-steamed green tea, brown rice tea, and Japanese black tea, directly delivered from a tea shop in Shizuoka, are also popular!
The savory aroma of yakitori and the refreshing flavor of tea—it's a combination you'll want to try!
The interior has a warm, woody feel, creating a nostalgic space reminiscent of a traditional Japanese pub!
With counter seating available, it's perfect for everything from a quick drink alone after work to a get-together with friends!
Despite being close to the station, its location slightly off the beaten path gives it a hidden gem feel, which is great! If someone asks for a good hidden bar in Mitaka, this is definitely a place you should recommend!
It's perfect for days when you want to fully enjoy yakitori, or for days when you want to enjoy seasonal dishes with your drinks!
(Translated by Google)
I visited with a colleague from work. I've been coming here for a while, and I wanted to share its goodness with other members of the company, so I brought them along.
This time, we ordered liver, chicken neck, chicken heart, chicken skin, chicken and green onion skewers, chicken gizzard, and chicken cartilage. Since the skewers take some time to prepare, it's a good idea to order some appetizers first.
This time, we also enjoyed a variety of sake. None of the sake had any unpleasant odors; they were all sweet and clear in taste.
(Translated by Google)
I came to this restaurant near Mitaka Station for a drink. They had a set of 5 kinds of yakitori, so I ordered that first. The chicken gizzards, chicken and green onion skewers, chicken skin, chicken neck, and chicken cartilage were all large and delicious. The 3 kinds of chicken sashimi (liver, gizzard, and tataki) were also excellent and went well with the drinks. Thank you for the meal.
Grant Dotson
2026-07-17
Great little spot outside of the Mitaka train station nestled into a corner. Tatami mat seats and classic Japanese style. Met colleagues that did all the ordering for me and kept me full of delicious local beer. Everything was delicious and thoroughly enjoyed the dinner.
(Translated by Google)
A yakitori restaurant near the north exit of Mitaka Station. A friend had been there once and said it was great, so they took me.
It was early, around 5 PM, so we were able to get counter seats without a reservation.
We ordered beer, and the moment we clinked glasses and toasted, the staff called out, "Cheers!" The beer tasted even better after work.
The chicken thigh, gizzards, and neck skewers were all carefully grilled and delicious.
The potato salad tasted like seaweed and salt potato chips, haha.
Personally, I really liked it. I'd like to go again when I'm drinking in Mitaka.
(Translated by Google)
You can enjoy delicious and affordable yakitori here. The chicken wings, liver, and chicken nanban with takana tartar sauce were especially tasty.
青木雅利（剣）
2026-03-29
美味しく、また行きたい店の1つです
(Translated by Google)
It was delicious, and it's one of the restaurants I'd like to visit again.
(Translated by Google)
A yakitori restaurant quietly nestled near the north exit of Mitaka Station. Drawn in by its high ratings, I visited for the first time on a Friday night with two friends.
The interior is pleasantly refined and clean. Its location gives it a hidden gem feel, making it perfect for groups of 3-4.
While their specialty is grilled chicken thigh, all the yakitori and other menu items are delicious. There wasn't a single disappointment; everything was delicious from start to finish.
We shared a portion of the grilled chicken thigh among the three of us. It features crispy skin, but the meat itself is flavorful, tender, and satisfying.
It was neatly cut into six pieces, a thoughtful touch that we appreciated.
Recommended items are highlighted in red, and we chose three types of yakitori from that list (liver with sauce, chicken neck & pork belly with salt).
Each skewer was generously sized, yet easy to eat, and featured an elegant finish.
For side dishes, we had grated yam with wasabi and rolled omelet. The grated yam with wasabi used fresh wasabi, which gave it a gentle, pleasant kick that made for a great accent.
The rolled omelet was also cut into six pieces, showing thoughtful attention to detail. It was topped with plenty of grated daikon radish.
While the selection of alcoholic beverages wasn't extensive, they had a good variety, and we received a recommendation for sake.
They also had soft drinks and non-alcoholic options, which was very helpful since one of us had driven.
It's great that this yakitori restaurant can be enjoyed by people who don't drink alcohol or have a low tolerance for it.
We ordered two or three more types of yakitori and finished with ochazuke (rice with tea).
The ochazuke contained plum and chicken, and was incredibly delicious. I've rarely encountered ochazuke of this quality.
We were even given hand warmers to take home, which made for a truly pleasant journey home.
The location, the atmosphere of the restaurant, the thoughtful touches, and the high quality of the food all contributed to a wonderful experience.
The reasonable prices were quite a surprise.
It seems especially good for women to visit together. It also looks like a place that solo diners can enjoy.
(Translated by Google)
It's always lively and the food is great!
I've been turned away a few times when I've just shown up without a reservation, so I think it's best to make a reservation if you want to go.
However, because it's so lively, it can get a bit noisy, making it difficult to have a conversation. (laughs)
(Translated by Google)
I had the 5-skewer grilled skewer course and the Shanghai nori whitebait butter rice bowl. It was so delicious! It was also nice that the staff handed it to me over the counter with such care. The drinks were also unique and fun, like a fresh mandarin sour and a Kakegawa tea cocktail.
(Translated by Google)
I don't have any photos, but everything I ate was delicious.
The restaurant is clean, and the yakitori is delicious!
The whole chicken is also delicious!
I highly recommend it.
(Translated by Google)
The yakitori is absolutely delicious!
All the other dishes and drinks are also really tasty, and the staff are energetic, polite, and provide excellent service. The prices are reasonable, which is a big plus.
#Hinatori Fujino
#Hinatori Fujino Mitaka
#Yakitori
#Yakitori Restaurant
#I want to connect with people who love to eat
#Mitaka Station Food
#Wandering around Mitaka
#Mitaka Yakitori Restaurant
#Food is Travel
#Eating is a Hobby
#Eating is Romantic
#I Love Yakitori
吉グル（吉祥寺グルメ）
三鷹で焼鳥ならココ！三鷹駅2分！備長炭で焼き上げる本格焼鳥と旬料理を楽しめる大衆酒場！
三鷹で焼鳥を食べるなら覚えておきたい一軒！
三鷹駅北口から徒歩約2分。白い暖簾の先にあるのが、どこか懐かしい昭和の雰囲気漂う大衆酒場「ひな酉 ふじ乃」。
ここの主役は、一本一本お店で手打ちをし、備長炭でじっくり焼き上げる本格炭火焼鳥！
山梨県産「健味どり」を中心に、はかた地どりや地頭鶏など、国産のひな鳥を、その時々の美味しい鶏を使用！
炭火ならではの香ばしさをまといながら、中はふっくらジューシー！
定番の部位はもちろん、「ふりそで」や「ソリレス」などなど、なかなか出会えない希少部位が楽しめるのも魅力です！
今回いただいたメニューは下記。
・ささみ 梅肉
・せせり
・豚バラ
・レバー 塩
・つくね 月見
・岩のりポテトサラダ
・自家製生厚揚げ
・麻婆うずら
・とまらないポテフラ（明太マヨ）
のお店は、“焼鳥だけじゃない”のがポイント!!
旬の野菜や鮮魚を使った日替わり料理やおばんざいも充実していて、季節によってラインナップが変わるので、何度来ても違った料理に出会える楽しさがあります！
そしてお酒好きにも嬉しいラインナップ!!
全国各地から仕入れる季節の日本酒に加えて、静岡のお茶屋さんから直送されるお茶を使った深蒸し茶・玄米茶・和紅茶のお茶割りも人気です！
焼鳥の香ばしさとお茶のすっきりした風味、これはあわせたくなる組み合わせ！
店内は木の温もりを感じる、昔ながらの大衆酒場を思わせるどこか懐かしい空間！
カウンター席もあるので、仕事帰りにひとりでサクッと飲みたい日から、友人との飲み会まで使いやすそうです!!
駅近なのに、少し路地裏に入った場所にあるのも、隠れ家感があってグッド！三鷹で美味しい隠れ家酒場を聞かれたら是非教えてあげてほしいお店です!!
焼鳥をしっかり楽しみたい日も、旬の料理をつまみながら飲みたい日にもバッチリです！
(Translated by Google)
If you're looking for yakitori in Mitaka, this is the place! Just 2 minutes from Mitaka Station! A casual pub where you can enjoy authentic yakitori grilled over binchotan charcoal and seasonal dishes!
A must-know place for yakitori in Mitaka!
Located about 2 minutes on foot from the north exit of Mitaka Station, beyond the white noren (curtain) is "Hinatori Fujino," a casual pub with a nostalgic Showa-era atmosphere.
The star of this place is the authentic charcoal-grilled yakitori, with each skewer handmade in-house and carefully grilled over binchotan charcoal!
They mainly use "Kenmi-dori" from Yamanashi Prefecture, as well as other domestic young chickens such as Hakata Jidori and Jidori, using the best chicken available at the time!
The yakitori boasts a fragrant aroma unique to charcoal grilling, while remaining plump and juicy inside!
In addition to the standard cuts, you can also enjoy rare cuts that are hard to find elsewhere, such as "furisode" and "sorires"!
The menu items we ordered this time are listed below.
* Chicken breast with plum paste
* Chicken neck
* Pork belly
* Chicken liver with salt
* Chicken meatballs with egg
* Seaweed potato salad
* Homemade deep-fried tofu
* Mapo quail eggs
* Addictive potato fries (mentaiko mayo)
This restaurant's key point is that it's "not just yakitori"!!
They also have a wide selection of daily specials and side dishes using seasonal vegetables and fresh fish, and the lineup changes with the seasons, so you can enjoy discovering different dishes every time you visit!
And they have a great selection for alcohol lovers!!
In addition to seasonal sake sourced from all over Japan, their tea cocktails made with deep-steamed green tea, brown rice tea, and Japanese black tea, directly delivered from a tea shop in Shizuoka, are also popular!
The savory aroma of yakitori and the refreshing flavor of tea—it's a combination you'll want to try!
The interior has a warm, woody feel, creating a nostalgic space reminiscent of a traditional Japanese pub!
With counter seating available, it's perfect for everything from a quick drink alone after work to a get-together with friends!
Despite being close to the station, its location slightly off the beaten path gives it a hidden gem feel, which is great! If someone asks for a good hidden bar in Mitaka, this is definitely a place you should recommend!
It's perfect for days when you want to fully enjoy yakitori, or for days when you want to enjoy seasonal dishes with your drinks!
阿部友範
T T
会社の同僚と来店。前からここには通っており、ぜひ会社の他のメンバーにも良さを知ってもらいたいと思い連れてきた。
今回注文した串は、レバー、せせり、こころのこり、かわ、ねぎま、砂肝、やげんなんこつ。串は提供までに時間がかかるので、おつまみを先に頼んでおくと良い。
今回は日本酒も一通り堪能させてもらった。いずれの日本酒も臭みはなく、甘く透き通った味わいだった。
(Translated by Google)
I visited with a colleague from work. I've been coming here for a while, and I wanted to share its goodness with other members of the company, so I brought them along.
This time, we ordered liver, chicken neck, chicken heart, chicken skin, chicken and green onion skewers, chicken gizzard, and chicken cartilage. Since the skewers take some time to prepare, it's a good idea to order some appetizers first.
This time, we also enjoyed a variety of sake. None of the sake had any unpleasant odors; they were all sweet and clear in taste.
荒井康紘
三鷹駅周辺にあるこちらのお店に飲みにやって来ました。焼鳥5種セットがあったので、まずそちらを注文しました。ずり、ねぎま、かわ、せせり、やげんと、どれも身が大きく美味しかったです。あと鳥刺し3点盛り(レバ、砂肝、たたき)も最高で、お酒がすすみました。ご馳走様でした。
(Translated by Google)
I came to this restaurant near Mitaka Station for a drink. They had a set of 5 kinds of yakitori, so I ordered that first. The chicken gizzards, chicken and green onion skewers, chicken skin, chicken neck, and chicken cartilage were all large and delicious. The 3 kinds of chicken sashimi (liver, gizzard, and tataki) were also excellent and went well with the drinks. Thank you for the meal.
Grant Dotson
Great little spot outside of the Mitaka train station nestled into a corner. Tatami mat seats and classic Japanese style. Met colleagues that did all the ordering for me and kept me full of delicious local beer. Everything was delicious and thoroughly enjoyed the dinner.
Kanai Toru
よかったです。
(Translated by Google)
That's good.
YokoBayOg
三鷹駅北口の焼き鳥店。友達が一度利用して良かったとのことで連れて行ってもらいました。
17時と早い時間だったので予約なしでカウンター席に入れました。
ビールを注文して、カンパーイとグラス合わせた瞬間、お店のスタッフさんから「おつかれさまでーす」の掛け声。仕事終わりのビールが一層美味しく感じました。
かしわ、砂肝、せせりと焼き鳥は丁寧に焼き上げていてどれも美味しかった。
ポテサラはポテトチップスののり塩みたいな味でした笑
個人的にはとても気に入りました。また三鷹で飲む際には利用したいと思います。
(Translated by Google)
A yakitori restaurant near the north exit of Mitaka Station. A friend had been there once and said it was great, so they took me.
It was early, around 5 PM, so we were able to get counter seats without a reservation.
We ordered beer, and the moment we clinked glasses and toasted, the staff called out, "Cheers!" The beer tasted even better after work.
The chicken thigh, gizzards, and neck skewers were all carefully grilled and delicious.
The potato salad tasted like seaweed and salt potato chips, haha.
Personally, I really liked it. I'd like to go again when I'm drinking in Mitaka.
Yos T
Yosh Ko
焼鳥が、とにかく美味しかったです。
かと言って高すぎずで、焼きたての焼鳥とお酒を堪能するのにオススメです。
(Translated by Google)
The yakitori was absolutely delicious.
And it wasn't too expensive either, so I highly recommend it for enjoying freshly grilled yakitori and drinks.
A M
美味しくて安い焼き鳥が楽しめます。ふりそでとレバー、高菜タルタルがかかったチキン南蛮が特に美味しかったです。
(Translated by Google)
You can enjoy delicious and affordable yakitori here. The chicken wings, liver, and chicken nanban with takana tartar sauce were especially tasty.
青木雅利（剣）
美味しく、また行きたい店の1つです
(Translated by Google)
It was delicious, and it's one of the restaurants I'd like to visit again.
ふっちゃん
よき
(Translated by Google)
Good
石井信
yorisoigumi
三鷹駅の北口近くにひっそりと佇む焼鳥屋さん。レビューの高さに惹かれ金曜の夜、友人と3人で初訪問しました。
程よく上品で清潔な店内。立地から隠れ家感もあって、3〜4人で訪れるには最適です。
名物はもも焼きですが、焼鳥各種もその他メニューも美味。本当にハズレなしで最後まで美味しく楽しめました。
もも焼きはカットを3人でシェア。パリッとした皮が特徴ですが、肉自体もしっかり味があり、弾力感もあって食べ応え十分。
ちゃんと6つにカットしてあり、こういうちょっとした気遣いも嬉しいですね。
おすすめメニューは赤字になっており、焼鳥はそこから3種（レバー・たれ、せせり&豚バラ・塩）をチョイス。
ひと串ひと串、肉のサイズがしっかり大きく、それでいて食べやすいサイズ感で、上品な仕上げが特徴です。
サイドメニューは、山芋わさび、だし巻き玉子をいただきました。
山芋わさびは、生わさびを使っておりツンとくる感じが優しく、とても良いアクセントになってました。
だし巻き玉子も6つにカットされており、ここにもちょっとした気遣いが。大根おろしがたっぷり乗ってます。
お酒も数こそ多くないものの、種類はひと通り揃っており、日本酒もおすすめをいただきました。
ソフトドリンクやノンアルまで用意されており、1人は車で来てたのでとても助かりました。
お酒が弱い人、飲めない人がいても楽しめる焼鳥屋さん、というのが良いですね。
追加で2〜3種焼鳥を追加し、最後はお茶漬けで〆。
お茶漬けは梅と鳥も入っており、非常に美味。このクオリティのお茶漬けはなかなか出会ったことありません。
帰りにはホッカイロもいただき、心から気持ちよく帰路につけました。
立地やお店の雰囲気に、ちょっとした気遣いと、お料理のクオリティの高さ。
それでいてこのリーズナブルさは、軽く衝撃でした。
特に女性たちで訪れるには良いのではないでしょうか。またお一人様でも楽しめそう。
自分自身も、仕事帰りにひとりてふらっと立ち寄りたくなる、そんなお店でした。
(Translated by Google)
A yakitori restaurant quietly nestled near the north exit of Mitaka Station. Drawn in by its high ratings, I visited for the first time on a Friday night with two friends.
The interior is pleasantly refined and clean. Its location gives it a hidden gem feel, making it perfect for groups of 3-4.
While their specialty is grilled chicken thigh, all the yakitori and other menu items are delicious. There wasn't a single disappointment; everything was delicious from start to finish.
We shared a portion of the grilled chicken thigh among the three of us. It features crispy skin, but the meat itself is flavorful, tender, and satisfying.
It was neatly cut into six pieces, a thoughtful touch that we appreciated.
Recommended items are highlighted in red, and we chose three types of yakitori from that list (liver with sauce, chicken neck & pork belly with salt).
Each skewer was generously sized, yet easy to eat, and featured an elegant finish.
For side dishes, we had grated yam with wasabi and rolled omelet. The grated yam with wasabi used fresh wasabi, which gave it a gentle, pleasant kick that made for a great accent.
The rolled omelet was also cut into six pieces, showing thoughtful attention to detail. It was topped with plenty of grated daikon radish.
While the selection of alcoholic beverages wasn't extensive, they had a good variety, and we received a recommendation for sake.
They also had soft drinks and non-alcoholic options, which was very helpful since one of us had driven.
It's great that this yakitori restaurant can be enjoyed by people who don't drink alcohol or have a low tolerance for it.
We ordered two or three more types of yakitori and finished with ochazuke (rice with tea).
The ochazuke contained plum and chicken, and was incredibly delicious. I've rarely encountered ochazuke of this quality.
We were even given hand warmers to take home, which made for a truly pleasant journey home.
The location, the atmosphere of the restaurant, the thoughtful touches, and the high quality of the food all contributed to a wonderful experience.
The reasonable prices were quite a surprise.
It seems especially good for women to visit together. It also looks like a place that solo diners can enjoy.
I myself would love to drop by alone after work.
Chisa K
気づいたら太ってた
いつ来ても活気があり、味もよき♡
予約なしで突撃して入れなかった事が何度かあるので、行きたいと思ったら予約がいいと思います。
ただ活気がある分ガヤガヤ感は否めないので、話がしづらい。。笑
(Translated by Google)
It's always lively and the food is great!
I've been turned away a few times when I've just shown up without a reservation, so I think it's best to make a reservation if you want to go.
However, because it's so lively, it can get a bit noisy, making it difficult to have a conversation. (laughs)
Yu Hasegawa
串焼き5本コース、上海苔しらすバター丼をいただきました。本当に美味しい！店員さんが気持ちを込めてカウンター越しに手渡してくれるのも良かったです😃ドリンクも生みかんサワーとか掛川のお茶割りとかユニークで楽しい😆
(Translated by Google)
I had the 5-skewer grilled skewer course and the Shanghai nori whitebait butter rice bowl. It was so delicious! It was also nice that the staff handed it to me over the counter with such care. The drinks were also unique and fun, like a fresh mandarin sour and a Kakegawa tea cocktail.
依光洋志（マインドマップアーティスト よりぞう）
まさあき
ri ma
めかぶ
写真ないですが
何食べても美味い
店が綺麗、焼き鳥美味い！
丸かじりのチキンも美味い！
オススメです
(Translated by Google)
I don't have any photos, but everything I ate was delicious.
The restaurant is clean, and the yakitori is delicious!
The whole chicken is also delicious!
I highly recommend it.
KK U
焼鳥がとにかく美味しい！
焼物以外の料理もお酒もどれも本当に美味しくて、スタッフの皆さんの接客も元気で丁寧で気持ち良いです。値段も手頃でありがたい。
(Translated by Google)
The yakitori is absolutely delicious!
All the other dishes and drinks are also really tasty, and the staff are energetic, polite, and provide excellent service. The prices are reasonable, which is a big plus.
二見陽子
飯島淳一
ゴリラエンジン
【焼き鳥】JR中央線 三鷹駅
ひな酉 ふじ乃
2025.1.25
三鷹駅で好評な焼き鳥屋さん🍶
まさにお得な4000円飲み放題コース🍺
お得🉐に、うまく、満足！
・お通し
・からあげとポテト🍟
・ふりそで
・なんこつ
・もも
・ハツ
・焼きおむすび🍙
絶妙！なハツ！
ごちそうさまです🙌
ありがとうございます🙇
#ひな酉ふじ乃
#ひな酉ふじ乃三鷹
#焼き鳥
#焼き鳥屋
#食べるの好きな人と繋がりたい
#三鷹駅グルメ
#三鷹ぶらり
#三鷹焼き鳥屋
#ご飯が旅
#食べるのが趣味
#食べるのがロマン
#焼き鳥が好き
(Translated by Google)
[Yakitori] JR Chuo Line, Mitaka Station
Hinatori Fujino
January 25, 2025
A popular yakitori restaurant near Mitaka Station🍶
A truly great value, the ¥4,000 all-you-can-drink course🍺
Great value🉐, delicious, and satisfying!
・Appetizer
・Fried chicken and potatoes🍟
・Furisode (long-sleeved kimono)
・Nankotsu (carrots)
・Thigh
・Heart
・Grilled rice ball🍙
Exquisite! Heart!
Thank you for the meal🙌
Thank you🙇
#Hinatori Fujino
#Hinatori Fujino Mitaka
#Yakitori
#Yakitori Restaurant
#I want to connect with people who love to eat
#Mitaka Station Food
#Wandering around Mitaka
#Mitaka Yakitori Restaurant
#Food is Travel
#Eating is a Hobby
#Eating is Romantic
#I Love Yakitori